Gallery – Above the Clouds Catering

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Here are some visual treats of dishes we have made:

Beet Pickled Quail Egg with Salmon Roe

Wild Mushroom Cone with Boursin Cheese

Watermelon Cubes with Feta and Pistachio

Mini Tacos with Gravlox and Avocado

Tuna Tartar on Wonton Crisp

Mini Meatballs

Lemon Mousse Tartlets

Shrimp Cake with Mango Ketchup

Sparkling Cranberry Brie Crostini

Mini Lobster Rolls

Roasted Eggplant with Preserved Lemon and Feta

Grilled Vegetables

Sesame Seared Tuna with Wasabi Cream and Seaweed Salad

Apple Brie Sandwiches

Lemon Verbena Sorbet with clear Potato Chip

Mosaic of Melon with Honeycomb, Prosciutto and Chilis for dipping

Lobster with Clear Tomato Consommee

Beef Wellington

Salmon with Coconut Lemongrass Broth

Chicken piccata skewers — Chicken Piccata Skewers

Black Forest Pudding with Cherries and Brownie Crumble

Kimchi Braised Beef Shortribs

Flatbread with roasted tomatoes, basil pesto and sausage

Creamy Cauliflower Soup

Lemon Verbena Sorbet — Lime Cucumber Sorbet

Cappuccino Semifreddo and Macaroon

Uovo da Raviolo in the making

Baby Shower Cake Pops

Arancini crispy risotto balls — Arancini

Flourless Chocolate Cake with Berries, Mango Ice Cream and Sesame Brittle — Flourless Chocolate Cake

white gazpacho soup — White gazpacho soup

Charcuterie Platter

Nicoise Salad

Alice in Wonderland Theme Mouse — Alice in Wonderland Theme

Alice in Wonderland Themed Cake — Alice in Wonderland Theme

Alice in Wonderland Theme Mushrooms

Alice in Wonderland Theme Mice in Cheese

Mango Tartlet with Coconut Cream

Mini Gazpacho Soup — Gazpacho with Pequiños

Lemon Spheres

Cheese and Charcuterie Board

Halibut with Tortilla Chip Crust

Black Sea Bass with Vanilla-Saffron Cream

Pickle bar display — Pickle Bar

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781 439 3925

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